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VILLAGE MUTTON KULAMBU-Village Mutton Gravy-Aatu kari kulambu in tamil -How to Cook mutton Kulambu

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Text Comments (14)
Rajendran Srinivasan (4 months ago)
அந்த மிளகாய் கூட்டு உத்தரிங்கலே , அது எப்படி செய்வது ?
JHON CENA deva (4 months ago)
Pangu kari. Vaasana gumukkuthu. Which area sir?milagai kooda enna add panni paste seiyanum.
Jothi Lakshmi (6 months ago)
Very boring
vasanthakumari mohan (8 months ago)
Which theee ingredients
Nithis kitchen (9 months ago)
which place you are
saba sabapathy (10 months ago)
அழகா பேசினீங்க பொறுமையா செஞ்சு , நல்லா விலக்கமா சொன்னீங்க சூப்பர். இன்னும நிறய சமயல் வகை செய்து காட்டுங்க ்
saba sabapathy (10 months ago)
அண்ணா ..சூப்பர்
Srimathy Karuppiah (10 months ago)
nothing is clearly explained.
balaji c (11 months ago)
nic
Kutti12345 (1 year ago)
When you cook with Clay pot never use metals. You would use only wood to stir. Otherwise you will feel the mud that you scrap while stirring the pot. Man when I hear the scraping sound I wonder who had this sandy? Kuzhambu. And also do not heat the oil until you see smoke from the pot. Otherwise the smoke will screw up the taste of the Kuzhambu.
SanthanaLakshmi S (1 year ago)
ingredients for Kari masal pls
balaji surya (1 year ago)
Lakshmi S
Karthik Raj (1 year ago)
super yummy
krishna moorthy (1 year ago)
very nice

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