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Why Do We Eat Raw Fish But Not Raw Chicken?

Оценок: 20614 | Просмотров: 1008910
We might order fish raw, but why don't we ever order chicken that way? Hosted by: Hank Green ---------- Support SciShow by becoming a patron on Patreon: https://www.patreon.com/scishow ---------- Dooblydoo thanks go to the following Patreon supporters—we couldn't make SciShow without them! Shout out to Kevin Bealer, Mark Terrio-Cameron, KatieMarie Magnone, Patrick Merrithew, Charles Southerland, Fatima Iqbal, Benny, Kyle Anderson, Tim Curwick, Scott Satovsky Jr, Will and Sonja Marple, Philippe von Bergen, Bella Nash, Bryce Daifuku, Chris Peters, Patrick D. Ashmore, Charles George, Bader AlGhamdi ---------- Looking for SciShow elsewhere on the internet? Facebook: http://www.facebook.com/scishow Twitter: http://www.twitter.com/scishow Tumblr: http://scishow.tumblr.com Instagram: http://instagram.com/thescishow ---------- Sources: http://time.com/3731226/you-asked-why-cant-i-eat-raw-meat/ https://www.cdc.gov/parasites/anisakiasis/faqs.html http://www.fda.gov/downloads/Food/GuidanceRegulation/UCM252393.pdf https://www.ncbi.nlm.nih.gov/pubmed/19842365 http://www.nmfs.noaa.gov/aquaculture/faqs/faq_seafood_health.html https://www.cdc.gov/salmonella/general/ https://www.cdc.gov/foodsafety/diseases/campylobacter/index.html http://umash.umn.edu/wp-content/uploads/2015/11/Campylobacter-MDH.pdf https://medlineplus.gov/ency/article/000631.htm
Категория: Образование
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Текстовые комментарии (2006)
SOS I’m A Gamer (1 месяц назад)
Why do our ancestors and predators eat if it’s harmful or is it because of the farm conditions
Lonely Hikikomori (1 месяц назад)
well done please! with extra ketchup!
Lonely Hikikomori (1 месяц назад)
~_~ i'm an adult
Dabi (3 месяца назад)
You fucktards fish is way diffrent then chicken
Maria Lorena Pinheiro Borges (3 месяца назад)
I do not eat neither.
Jscthegamer (4 месяца назад)
I’m gunna die very soon I eat roadkill everyday I swear that I saw a ringworm crawl out of my poop
Jordan Barnett (4 месяца назад)
You can eat raw fish because fish is basically a vegetable
Person Oisels (5 месяцев назад)
I can't imagine raw chicken tasting very nice or having a nice mouthfeel. But then again I don't really like sashimi either.
DJ YAMLA LATEST PUNJABI (5 месяцев назад)
What’s wrong with you people why you need to eat meat
N Dee (7 месяцев назад)
What about German mett (pork tartare) ?
BlueCassio (7 месяцев назад)
Salmonella
Raistlarn (7 месяцев назад)
In the US most fish are frozen to below -30°F, which kills parasites. This doesn't do anything to bacteria though. Don't eat raw freshwater fish, because they have a higher chance of carrying parasites. So don't eat Tilapia raw, because it's a freshwater fish not a saltwater fish. If you are really worried about parasites, and bacteria eat Unagi(Freshwater Eel). Unagi is broiled before the restaurants get it, and when they do get it they broil it again before serving.
Matbo03 (7 месяцев назад)
Here in Germany wenn actualy eat raw Pork, on bread
NightOdin (7 месяцев назад)
cause its not salmon
Levi 123 (7 месяцев назад)
Can animals get salmonella from raw chicken?
Sky Smith (7 месяцев назад)
I'm a antifishaterian it means I don't eat fish, this video was kind of creepy to me to see so many dead fish is anyone else unerved?
thomasp187 (7 месяцев назад)
There is Wagyu Sushi which is basically beef sushi.
Vũ Tuấn (7 месяцев назад)
It's also the texture.
William Andrews (7 месяцев назад)
raw pork is a delicacy in most parts of europe, and even in New York some restaurants have decided to serve pork medium-rare. There have been maybe 3 or 4 cases per year of these worms in the last couple of years and most of them were from pork bought from farmers markets that aren't as well regulated as most butchers or supermarkets. If you have a butcher that you trust is hygienic you can eat raw pork without any real risk. If you don't trust them, then you shouldn't eat their meat even when cooked to a piece of charcoal.
Fishfan 2 (7 месяцев назад)
Salmonella ia why
Haiti LeBlanc (7 месяцев назад)
Yuck
Galey Luu (7 месяцев назад)
I saw some people posting pictures online of them eagerly wanting to eat chicken that looks not only bland and under seasoned, but also still raw on the inside when you cut into it. Are these people crazy?
Johnny Alpha (7 месяцев назад)
Actually, there is sashimi sasami (raw chicken) available in many regions of Japan. The meat used is not regular supermarket chicken, but is prepared by a specialist toriya.
Reason (7 месяцев назад)
But I hear that pink slime is more dangerous than dying from infected ground beef. Also, getting tapeworms from sushi isn't as bad as people claim. I mean, what's wrong with carrying a few cute little stringies inside your guts?
edwin eikelenboom (7 месяцев назад)
As a chef I can say that you can eat your pork loin perfectly medium. No need to cook it Al the way trough. And there is a classic German dish with raw pork mince. These days your pork is stuffed with hormones and anti biotic. It's quit safe.
TwentyNine (7 месяцев назад)
I'm pretty sure I saw chicken sashimi at a restaurant in Nagoya Station in Japan. I might be wrong, but I'm pretty sure I remember that. Anyone in Nagoya right now who can confirm?
Weeaboo Jones (7 месяцев назад)
I'm guessing it's because of salmonella
MaryRose007 (7 месяцев назад)
Because raw chicken is disgusting
macrokaiju (7 месяцев назад)
I'm a trained cook, so let me say a "hardmedum-medium well" is acceptable for pork chops as the tricinosis sparilium eggs die at arounf a temp of 145-150-ish. all poultry should be 165, no question unless its duck. For some reason its totes ok to eat duck at 145 (medium). I'm not 100.5% sure why but I'm glad cause a medium duck breast is heaven, so nom.
Matt C (8 месяцев назад)
I always ask for my meat well done. People laugh, but guess who doesn't have worms!
Kublai Khan (8 месяцев назад)
Raw chicken is very common in Japan. It's called Torisashi or Tataki depending on how it's prepared. It's exrtremely unadvisable to do that with chicken bought in the UK or US however. The chicken in Japan used for this has been bred and slaughtered under specific conditions to minimise the risk of infection to consumers. Here in the west our chickens live in filth - it's just not safe to eat unless cooked thoroughly.
Shuhister (8 месяцев назад)
SALO!
Rick Baum (8 месяцев назад)
because humans are herbivores
ecksdee (7 месяцев назад)
were omnivores, which is why we have our front teeth to cut the meat and our back molars t grind it
ArualBlack (8 месяцев назад)
Really informative!
Andy Hui (8 месяцев назад)
Techianllt there's chicken sashimi in japan
goodman854 (8 месяцев назад)
btw they eat raw chicken in japan. just saying
Mitchell Mammel (8 месяцев назад)
cuz yall some pussies
PathHits (8 месяцев назад)
Now as the fish thing is very true. But the truth is any kind of raw fish can easily carry one of thousands of different kinds of worms.... look it up
TheSleepingInsomniac (8 месяцев назад)
Because raw chicken is very prone to carrying pathogens, and raw chicken is slimy as Hell.
Guter Preuße (8 месяцев назад)
I once ate raw chicken i dunno why but it looked delicious and the taste was not that bad but if felt so weord on the tongue
TransHailey (8 месяцев назад)
So what did humans do before they invented fire, back when it was just stab it and eat it?
Tekey six (4 месяца назад)
Rick Baum 3 times a day? Wow you really know your matter
Rick Baum (7 месяцев назад)
some apes occasionally. how often? once a month? once a quarter? certainly not three times a day. humans are not carnivores. nonsense argument, cats and dogs eat grass occasionally. does that make them herbivores like a horse? get real!
Rick Baum (8 месяцев назад)
they ate what they evolved to eat: fruit veggies nuts and seeds. like all our cousin apes
The_Suicidal_Raccoon (8 месяцев назад)
Uhh salmonella?
Jaiden Jimenez (8 месяцев назад)
lol I gave myself a nasty case of food poisoning by attempting to cook chicken (I'm not domesticated). Didn't recognise symptoms, got progressively sick, ended up getting taxi to A&E where I was put in my own room cause they were concerned that I had a tropical disease as I was a bit delirious. After a bag of IV fluid and some morphine for pain I was a lot better, though still couldn't provide a urine sample, I was that dehydrated. So yeh, I'm super anal about how my meat is cooked now :D Won't even eat sushi, just the veggie version (whatever that's called).
علي المرسومي (8 месяцев назад)
I have a question what’s does Americans think about Iraq
WamSizee (8 месяцев назад)
Iraq sucks
WamSizee (8 месяцев назад)
علي المرسومي Islam is stupid
علي المرسومي (8 месяцев назад)
I’m gonna say some thing weird I don’t eat pig meat only cow and chicken
OMMBoy (8 месяцев назад)
Long live steak tartare!
Z. Zay (8 месяцев назад)
Chicken Sashimi More like Chicken Salmonella amirite
AJP123 (8 месяцев назад)
sashimi = raw fish 'chicken sashimi is a thing' 'chicken raw fish is a thing'
Xander Zoolander (8 месяцев назад)
You know why we have problems with raw meat? We're not carnivores or omnivores. Meat, and other animal based food, is not part of our natural diet. And do you know what this food causes? Diseases, and not just the bacteria kind, but chronic diseases like diabetes, cancer, heart problems, obesity, etc.
Dairys Moreta (8 месяцев назад)
Lions eat their meats are and don't have issues. Our kind just have a weak eco system.
TheMozartThug ! (8 месяцев назад)
Lamb?
John Kravich (8 месяцев назад)
Wish my skillet made those nice grill marks lol
William Johnson (8 месяцев назад)
Blacks would fry it
Jeffrey levouski (8 месяцев назад)
I love that everytime I click on a scishow video, even if I know the answer to the title I always learn something new.
Hans Lukas Meyer Peter (8 месяцев назад)
In Germany there is a thing called „Mett“ its ground Pork with onions Why doesnt it make People sick?
Niko Bugelli (8 месяцев назад)
Pork loin is actually best eaten slightly pink on the inside. A bit like a medium steak. This is because the muscle tissue in the loin is very dense and any infectious parasites make their way to softer and less dense tissues.
Cameron DeHaan (8 месяцев назад)
I have a major beef with this video. Pun intended. When it shows the steak being pan-seared, then flipped, it has grill marks on the top. I mean, what is this CNN? This is fake news!
Konoyaro Gaming (8 месяцев назад)
Careful about some steaks. They can be cut from multiple cows and glued together with meat glue. It's next to impossible to tell if you're not a well trained expert.
Grumpy OldMan (8 месяцев назад)
I have grilled a pork loin steak before and it was still rather rare on the interior. I ate it anyway and it did taste better than the typical well-done way that we are told to cook it.
Ben Conroy (8 месяцев назад)
There hasn't been a case of triginosis in over 100 years and the USDA has given the ok for pork medium rare and above
Archer (8 месяцев назад)
I will not eat PIG meat I will not even touch it with a barge pole.
TheLoneCabbage (8 месяцев назад)
I was eating when I started this video... now I am not -_-
Traci Morales (8 месяцев назад)
I just texted my friend that I've been craving sushi, and then when I opened YouTube 10 minutes later, this was the top suggested video. :/
kingashpokemon (8 месяцев назад)
Pork tartare 😂😂😂 as a chef that's funny
Morgan Lloyd (8 месяцев назад)
We're dose that leave a penguin a bird underwater ?
ChaotiX64 (8 месяцев назад)
Had raw chicken many times in Japan
CryptoDaughter (8 месяцев назад)
salmonella
Brian Jackson (8 месяцев назад)
If you can chew swallow and stomach raw chicken you belong in a zoo or should llive life as a pet .
Pargat Singh (8 месяцев назад)
M happy to be vegan.. 😌
michael martin (8 месяцев назад)
Beef cannot be perfectly sterile inside due to the practice of frankensteining. This is a process of "glueing pieces of meat together. Raw, professional chefs have a hard time detecting it. Once cooked, it's nearly impossible to tell. One steak can come from five different cows. I cannot remember the enzyme used. Hopefully someone can give the answer.....
Sprsae (8 месяцев назад)
have you gone mad?
NeedsMoreBoosters (8 месяцев назад)
Sooo are burgers with some pink but not totally raw in any part fine?
Serenity Feueropal (8 месяцев назад)
Okay, but why must chicken be cooked thoroughly?
Captain Raz (8 месяцев назад)
Could this mean we evolved longer eating fish than those others?
Otaku Obsession (8 месяцев назад)
Because some people are pescatarian duh.
Say Hoe Lee (8 месяцев назад)
Can we kill all microbs using high x-ray dose? I mean, if someone like raw food so badly and will do everything to make them safe to eat......what r the possible/economical way?
Alexis Filigree (8 месяцев назад)
It should be noted that some other avian species are pretty much fine rare. Squab, duck, and goose are fine to eat rare...with goose being so rarely contaminated that it's pretty much safe to eat fully raw.
The Naked Dietitian (8 месяцев назад)
Most of these being due to our food system...
Marek A. S. (8 месяцев назад)
But we germans eat a lot of pork tatar, a lot and everyone is fine.
Numaan Qayoom (8 месяцев назад)
Is blood in slaughtered animals harmful to humans, If so is the practice of killing an animal by cutting the throat only in order to let the blood flow completely until that animal dies due to blood loss healthy for us.
Mr_diaz97 (8 месяцев назад)
How loud would it have to get to heat up the air so much that “stuff” would catch fire??!! I need to know for science
Apocoh (8 месяцев назад)
Why can animals eat raw food but humans cannot?
Queenie Guldbaek (5 месяцев назад)
Steak tartare
Channah Sorensen (7 месяцев назад)
We can eat raw meat.
Priere B (7 месяцев назад)
Rick Baum we're herbivore evolving to drink milk and eat meat. I'll have a steak and a glass of milk then.
ecksdee (7 месяцев назад)
We can eat rawfood, i ate raw fish just eht other day
Babblgam Gummi (8 месяцев назад)
1:36 you should. Mettbrötchen taste great.
Andrey Pavlov (8 месяцев назад)
I tried little piece of streak tartar (raw ground beef). Disgusting. And completely unsafe.
Sam Es (8 месяцев назад)
Pork tartare is a real thing, as well as chicken tartare and the like. Google it. Again it depends on the source of the meat, but regardless some people actually like it. I’m not one of them.
Eza Tastic (9 месяцев назад)
...well i always thought the raw fish sushi i see are boiled first .-.
Ricky Ray (9 месяцев назад)
I, quite literally, gagged at the thought of "pork tartar."
96nairrA (9 месяцев назад)
i eat raw chicken i dont know why its just a big deal it tastes just like ass i love it
crissyisajojofan (9 месяцев назад)
They still serve chicken sashimi in Japan
Prince Jaq (10 месяцев назад)
Because chicken is better fried
Goldenheart ! (10 месяцев назад)
I knew this already, why... Why am I watching? Edit: oh yeah, I'm a nerd
Dr.Zapps (11 месяцев назад)
Raw meat one big nope all around.
Tiona McDuffie (11 месяцев назад)
Salmonella, 'nuff said.
Matthew Medeiros (11 месяцев назад)
Oh okay thanks?
The Man (11 месяцев назад)
Because I don’t want to die
Michi First (11 месяцев назад)
I do want to add (before watching this video) that I have eaten Tori Sashimi (Chicken Sashimi) at Izakaya in Japan... It does exist.
Bryn Courcy (11 месяцев назад)
I LOVE SUSHI
luke joynson (1 год назад)
why would any one want to eat raw chicken any way ? it's really grows
DNLRDY (1 год назад)
what about... sauce.. raw sauce.. no ketchup... just sauce...
Sumuhsu (1 год назад)
Well, this video is irrelevant now lol
kevin Rudd (1 год назад)
I cook everything thoroughly, charcoal is the safest food on earth

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